Never question where your pork comes from again...
At Edwards Family Farms, we make it easy for busy families to enjoy delicious, high-quality pork while supporting a small, sustainable farm.
Our Forest-Raised Bulk Pork Shares are your go-to solution for stocking the freezer with meat you can feel good about feeding your family.
Who Choose Our Pork Shares?
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Custom Cuts, Tailored to You: Choose the cuts that work best for your family—from ribs to roasts to chops. It’s all about making mealtime simple and stress-free.
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Unmatched Flavor and Quality: Our pigs roam in the woods, foraging and living naturally. The result? Juicy, flavorful pork that’s a cut above anything you’ll find at the grocery store.
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Wholesome, No-Nonsense Meat: No hormones, no shortcuts—just responsibly-raised pork that supports your family’s health and the planet.
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Cost-Effective Convenience: Stock your freezer and save money. Bulk buying means you’re getting the best bang for your buck, with freezer-ready meat at your fingertips.
2025 Bulk Pork Share Price
Next Processing Date:
October 13th, 2025
Sold out for this processing date.
Deposits re-open in March 2026!
How It Works
How to secure your bulk pork share and fill your freezer!
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What Do You Get
A Few Things To Know
We love giving you the option to customize your pork share, but there are a couple of things to keep in mind:
Sausage Isn’t Always Guaranteed
Sausage is made from trim, and if you opt for every available cut, there may not be enough trim left to make sausage. Most butchers require at least 25 lbs of trim, and leaner hogs naturally have less to work with.
Bacon Comes with Options
Bacon comes from the belly, and if the hog is too lean, slicing it into bacon may not be feasible. In that case, you’ll receive the belly whole—giving you the freedom to slice it just how you like at home!